Burger Challenge - Surviving on burgers for a week - Day 2 Lunch, a meatloaf burger
Burger Challenge Week: The Juicy Lucy

Burger Challenge Week: The Pizza Burger

Mike Thayer 2016 (2)By Mike Thayer 

In a celebration of summer, yours truly is celebrating with what is THE iconic food of summer, the burger.  For a week, lunch and dinner will feature some sort of burger, starting off with a classic cheeseburger and then going on an adventure from there.  The adventure will travel through flavors from around the globe, Mexican, Mediterranean, Asian and more!  There will be a variety in spices, toppings and meats!

20170624_193058For Day 2, it's a 'pizza' burger for dinner!   The combination of burger and pizza, how can this NOT be good right? 

This is a stuffed burger and my favorite pizza toppings are pepperoni and mushrooms, so that's what I'm stuffing this burger with along with sauce and mozzarella cheese.   That's what I love about stuffed burgers, the choices of what to put in your burger are almost endless! 

The Pizza Burger


  • One pound ground beef
  • One Tablespoon seasoning salt
  • 2 ounces of pepperoni slices
  • 4 ounces of pizza sauce
  • 2 ounces of sliced mushrooms
  • Parmesan cheese to taste
  • One teaspoon dried oregano
  • Mozzarella cheese slices
  • ½ stick of butter
  • Garlic powder to taste
  • Hamburger buns

In a large bowl, mix the ground beef, seasoning salt and a generous sprinkle of Parmesan cheese.  Once incorporated, start forming your patties, creating a well in the bottom patty half for the pizza toppings.  Sauce the bottom patties, then hit them with the oregano, more Parmesan, the pepperoni, mushroom and a slice of mozzarella cheese.  Top the burgers with the lid patty and seal by pinching the burger edges together.  TIP:  Don't get the pizza toppings too close to the edge of the burger, or it won't seal properly.   Grill the burgers over direct heat, about five minutes per side.  Move to indirect heat and top with another slice of mozzarella cheese.  Brush the buns with garlic butter and toast.   Makes two stuffed burgers and they're awesome!

This burger cost only about $2.00 to prepare.  Try spending just that at a fast food restaurant for all that deliciousness!

Stay tuned for more great burger recipes like the classic, "Idaho," "Meatloaf," "Pizza" and more, it's the Bachelor on the Cheap Burger Challenge!


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